NOSE - Melon and ripe pear lead softly, apple and florals filling in around the edges, a savoury undercurrent and lemon peel keeping everything grounded. Gentle and inviting.

PALATE - The fruit opens quietly - honeydew, poached pear, citrus blossom - before the texture takes over. Silky and slightly oily, with a fine, racy acidity threading through to a finish that arrives with almond skin, white pepper, and considerably more presence than the opening suggested. Four months on lees will do that. Build something worth finding.

NOTES - Night-harvested, stainless steel fermented, lees-stirred for four months with the kind of patience that tends to pay off. This is a McLaren Vale Pinot Gris that doesn't give everything away at once - taut and linear up front, creamy and complex for those who stay with it. You planned for this moment. Turns out the wine had the same idea. Good things come to those who wait. Here's your proof.

VEGAN FRIENDLY - Like all of our wines, no animal products were used in the making of this wine.

SPECS - Adelaide Hills, 13% Alc/Vol, 7.7 standard drinks, Pres. 220 added, 750ml

Shipping is charged at a flat rate of $12.95 per case (maximum 12 bottles per case) to anywhere in Australia - excluding QLD/TAS/WA/NT which cost a flat rate of $20 per case. When you order 2 x half cases we'll strap them together into one parcel, so you only pay for shipping once.

Your order will be dispatched directly from the vineyard in South Australia within 1-2 business days. The transit times below are based on Australia Post's estimates and may vary depending on your exact location.

Transit times:

VIC: 3-5 business days
NSW: 3-5 business days
SA: 2-3 business days
ACT: 3-5 business days
QLD: 6-8 business days
WA: 7-10 business days
NT: 6-11+ business days
TAS: 4-7 business days

We're confident you'll love our wine, but if you don't then we'll happily refund you.